Turkey day meal
U.S. Air Force Chief Master Sgt. Thomas Leggett, 20th Logistics Readiness Squadron chief enlisted manager, cuts into a turkey at the Chief Master Sergeant Emerson E. Williams Dining Facility, Nov. 28, 2013, Shaw Air Force Base, S.C. Leggett carved the turkey for Airmen who were present at the dining facility for their Thanksgiving Day meal. (U.S. Air Force photo by Tech. Sgt. Frank Miller/Released)
PHOTO BY:
Tech. Sgt. Frank MillerReleased
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